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Monday, February 22, 2010

Chicken Tortilla Casserole

This casserole is a new family favorite! So simple and only 6 ingredients!

Sorry dessert not included in this post

 
Prep: 25 min.  Cook: 30 min
Makes 8 servings

Ingredients:

2 cups cooked cubed chicken
1 bag tortilla chips
2 cups salsa
1 cup chicken broth
3 cups cheddar cheese or your favorite mexican blend
1/2 of one medium sweet onion ~ sliced

Directions:

In a blender/processor combine salsa and broth until smooth. In a medium bowl combine chicken and 1/2 cup salsa. In a large bowl crush chips to small pieces and add remaining salsa and toss together. In a 13x9 dish layer1/3 of chips, half the chicken and 1/3 of the cheese and repeat. Finish with a layer of chips and the last of the cheese. Bake for 30 minutes or until cheese is melted and bubbly.

Yummo!

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